Friday, December 3, 2010

pumpkin pie to dieeee

Pie crust
1 1/4 cups all-purpose flour
8 Tbsp Butter
1/2 tsp salt
1 1/2 tsp Sugar
2-4 Tbsp water

Pie
2 cups Pumpkin (blended)
3 eggs
1/3 cup half and half
1/2 tsp Vanilla
1/4 cup Sugar
1/2 cup Brown Sugar
3 Tbsp Flour
1 tsp Lemon Zest
1/2 tsp Salt
1/2 tsp Cinnamon
1/8 tsp Nutmeg
1/4 tsp All spice
1/8 tsp Cloves

Topping
1/2 cup brown sugar
1/2 cup pecans
2 Tbsp Butter
1/4 tsp Salt

1 comment:

Alycia Grayce (Crowley Party) said...

yum. i think i will need to make this.